You will need:
1 lb spaghetti
5-6 pcs veggie sausage, cooked & crumbled
7-10 pcs turkey ham,diced into small pieces
3 cloves of garlic,minced
1 medium sized onion,diced
1 medium can whole tomatoes
1/4 cup of red wine (optional)
1/2 tsp chili powder
1/2 tsp dried rosemary
salt & pepper
olive oil
grated parmesan cheese

Procedure:
1. Cook spaghetti. Follow package cooking instructions. Set aside.
2. In a sauce pan, heat olive oil. Saute garlic and tomatoes.
3. Add veggie sausage and turkey ham. Cook for a minute.
4. Add chili powder and dried rosemary and cook for another minute.
5. Add contents of 1 can whole tomatoes. Mashed the tomatoes with your ladle. 6. If you intend to add red wine, now is the time to do so.
7. Simmer sauce until liquid is reduced and thick consistency is achieved.
8. Add a pinch of salt & freshly ground pepper for more flavor.
9. Serve pasta with sauce and add grated parmesan cheese